Dried seaweed
Our dried seaweed comes from cultivation in the open sea.
After harvest, they are delicately dried at low temperature in order to preserve their nutritional and aromatic richness.
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Made in Brittany
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Easy to cook
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Plant-based
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Additive free
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Organic certified
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Product information
- Bag: 10g, 50g and 100g
- Origin: Brittany, France and Japan
- Storage: 24 months dry
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Preparation tips
To sprinkle, rehydrate or infuse.
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Uses
To sprinkle on all your dishes: vegetables, fish, rice and soups. To incorporate into your sauces, vinaigrettes, marinades, broths and butter.
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Range
- Seaweeds: Sea lettuce, Suji Aonori, Wakame, Sugar Kelp, Sea bean, Dulse, Nori
- Seaweed mixtures on request
- Particle sizes: flakes, powders, filament
- Packaging: 10g, 50g and 100g, 1kg
- Other seaweed and particle sizes on request
- Other packaging on request
Inspirations
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