Organic French Sugar Kelp (50g)

Our organic French Sugar Kelp (Saccharina latissima) comes from cultivation in the open sea in a protected natural area in Brittany.

After harvest, our algae are delicately dried at low temperature in order to preserve their nutritional and aromatic richness.

A few pinches will bring a new dimension to all your dishes.

Taste

Sugar Kelp brings a powerful umami taste with the scent of sea spray.

How to use it?

To sprinkle on all your dishes: vegetables, fish, rice and soups.
The flakes will also enhance your sauces, vinaigrettes, marinades and broths.
Our flakes goes wonderfully into softened butter.

Their marine taste helps reduce the use of salt.

Nutrition facts

Rich in protein and fiber.

Product information

Allergens: possible traces of molluscs, fish, crustaceans.